So we stroll down Aoyama-dori from Nagata-cho all the way to Shibuya Station ★
Hot! Humid!
We hop on the Toyoko Line and head to Sanukiya again in Gakugei
I’m not tired at all this week, but beer and edamame go down with a whoosh
Horse mackerel marinated in vinegar
Seafood salad
Tuna with miso and vinegar
Squid innards grilled
Yellowtail collar
To finish, “Bukkake Kaitanuki” udon
Thanks for the meal this week too!
