Dining with Professor Kaihara

 

 

 

 

 

 

 

 
We went to check out a certain property, so we had a meal while viewing the cherry blossoms from late morning.
Seasonal cuisine Shinohara http://www.kisetsu-shinohara.com/
Everything had a very gentle flavor, and there were all sorts of tastes going on.
At my level, I couldn’t even tell what I was eating.
It was extremely refined and delicious.
Then we went to check out the property in Kanagawa, I joined the survey, and we were back by 3 p.m. ★
The meal, the service, the cleanliness of the restaurant, the ambiance—I was amazed by the high quality of everything.
It would have been even better if the cherry blossoms had been in full bloom.

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