



It’s hot, so hot.
“Hey Yamasan! Don’t you want some udon?” Even though it’s already 2:30 p.m.
We headed straight to Tsuru Ton Tan in Roppongi.
You can eat quietly and smoothly there…
I just noticed this time that if you select “smoking,” you get a private room on the second floor with individual air conditioning.
That’s nice★
The chandelier-like thing up there—”it looks like an enema,” he said.
While chatting about that, we ate our udon.